Guajillo Pepper
Guajillo Pepper Overview: Guajillo peppers are a popular ingredient in Mexican cuisine, known for their rich, smoky flavor and mild to medium heat. They’re dried …
Cayenne Pepper
Cayenne Pepper Overview: Cayenne pepper (Capsicum annuum) is a small-fruited pepper from the nightshade family (Solanaceae) known for its intense spiciness. This variety of Capsicum …
Rocoto peppers
Rocoto peppers Overview: The rocoto pepper plant (Capsicum pubescens) is quite unique and attractive compared to other pepper varieties. It is originally a species native …
Scotch bonnet pepper
Scotch bonnet pepper Overview: Scotch bonnet peppers are known for their intense heat and distinctive fruity flavor. They’re a popular ingredient in Caribbean cuisine and …
Peter Pepper
Peter pepper chilli Definition: Peter pepper chilli is also known for its distinctive appearance and heat. The Peter Pepper, sometimes referred to as the “Peter …
Dragon Breath Pepper
Dragon’s Breath Pepper Overview: Dragon’s Breath pepper is known for being one of the hottest peppers in the world. It was developed by a UK …
Pepperoncini peppers recipe
Pepperoncini peppers recipe Pepperoncini peppers are commonly sold picked up, giving them a tangy, sour taste. Also known as sweet Italian peppers, golden Greek peppers, …
Pepperoncini Pepper
What is a pepperoncini? Pepperoncini peppers come from a plant known as Capsicum annuum. Pepperoncini peppers are a type of mild chili pepper that is …
Naga viper pepper
Naga viper pepper Overview: The Naga Viper is one of the hottest peppers in the world. The Naga Viper was developed in England by Gerald …
Hungarian peppers
Hungarian peppers Definition: The Hungarian wax pepper is also known by its Spanish name, chile hungaro, or by the generic Spanish name for yellow peppers, …